Once you start snacking on these, you won't stop: crispy chickpeas tossed in parmesan topped off with lots of cracked black…
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Oven braised bone in beef short ribs in red wine and beef stock with garlic, onions, and…
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Comfort food in a flash: one pot, no drain, super easy 4 ingredient cacio e…
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Easy and comforting Hungarian chicken paprikash stew with egg noodles. Comfort food at its…
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Fun Fri-YAY reads so you have something to talk about around the water…
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These sweet little baked chocolate doughnuts are soft, chocolatey, and super easy to whip up for a quick…
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If there's one thing I usually have on hand, mixed up in the fridge, it's Vietnamese mixed fish sauce, or nước chấm. It only takes 5 ingredients – 6 if …
Have you guys been to Greece? I’ve never been but I’ve always been interested in the azure blue seas, the white washed buildings, and the food. Oh, and the partying. …
Do you have any food obsessions with things that you haven't even eaten yet? Maybe you see a picture, or hear about a dish that you haven't even been in …
I love potatoes. So much so that sometimes I eat so many that I think I'm going to become one: soft and squishy. I don't really know anyone who doesn't …
Making fresh pasta at home is easier than you think and spaghetti alla chitarra is one of the easiest shapes to…
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Pink ombre chocolate dipped palmiers, all dressed up and ready for…
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