Saucy, sweet, and savory, these dry mixed Vietnamese noodles are loaded with shrimp, sausage, and all the good…
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'Cause I'm all about those thighs, 'bout those thighs, 'bout those thighs. All the chicken thigh recipes you could possibly…
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Juicy homemade perfectly grilled pork sausage seasoned with fish sauce, garlic, pepper, and a touch of…
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A Japanese-inspired egg breakfast sandwich! A toasted fluffy bun sandwiching a juicy Japanese egg omelette seasoned with soy and…
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It's grilling season! If you don't have an In-N-Out anywhere near you, fake it till you make it with this copycat double double recipe: two all beef patties, two slices of American cheese, onions, lettuce, tomato, and…
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Mike and I went on a little adventure to Cannon Beach, on the Oregon…
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One bite of this classic lamb ragu and you’ll feel like you’re sitting on a sun drenched trattoria patio in the mountains of Italy up high in sheep country, even …
Kettle corn is the perfect anytime treat. It’s popcorn, but better because it’s salty and sweet! I am addicted to kettle corn. It doesn’t matter if it’s from a summer fair …
Pasta and clams, crushed red pepper and garlic = a food hug in a bowl. Pasta is one of my all time comfort foods. Noodles for life! Last night, before bed, I …
Happy Halloween Eve! I'm not dressing up this year — every year I have big plans to paper mâché a giant bunny head, or sew myself a Totoro suit, but …
Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes. I grew up eating the instant noodle version so for me, mie goreng is comfort food, through and through. What makes this dish is the sauce. Its main flavor comes…
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Making kimchi stew is one of my favorite things to do because it is incredibly easy, especially if you happen to have a bunch of leftover protein on hand. You can fancy it up if you like with a soft onsen egg and some crispy mochi bits but it tastes…
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