Here’s a not-so-secret about me: I’m obsessed with cute things. I like all things kawaii, but I especially love bunnies. It all stems from my very favorite bunny from childhood, Bunny. Yup, I named my stuffed bunny, Bunny. It’s…
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Yesterday was Canada Day and it’s just about the Fourth of July! I made these mini red white and blue pavlovas as a nod to everyone celebrating. I wanted to make a Canadian flag out of mini pavlovas, but no matter how many…
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Sometimes people are weird about fusion food. I think it stems from a time when fusion meant foods that went together that just didn’t make sense. Now, I feel like all the best food is fusion, even if it…
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This is a quickie! Quick and easy recipes that I don’t have much to say about, aside from the fact that they taste awesome and you should give them a go! Guacamole is always a favorite around here. Give…
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There was a crazy solar storm early this week, which meant that it was a prime time to check out the aurora. An aurora-chaser friend of ours messaged us a 11 at night asking us if we wanted to try…
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This is a quickie! Quick and easy recipes that I don’t have much to say about, aside from the fact that they taste awesome and you should give them a go! Cold noodle salads are my go-to when the…
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Who doesn't love a salad that has bread in it? Give me a salad with heft in it over a plain old leafy salad any day. This fattoush is filled …
Mike and I went out for dinner with a friend last night at a Vietnamese-Cambodian place. The tables are arranged so that you're basically sitting at the same table …
Corned beef brisket needs no introduction. Those addictively tender, tart and tangy, savory spiced slices of brisket are the stuff that sandwich dreams are made of. Not to mention breakfast dreams, …
The coziest risotto recipe topped with an egg and plenty of parm! Super creamy, super comforting, and so, so delicious. I LOVE risotto. It’s kind of retro and not really popular …
I’m not the biggest indulger of alcoholic drinks, but when summertime hits, all I want is to do sit on a sun-drenched patio with a deliciously iced boozy drink in hand. There are couple of go-tos I have: mojitos,…
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I love waffling things. There’s something about the crisp edges, the fluffy (or creamy) middles, and the square indentations. Waffles just work – especially mac and cheese waffles. They sound like a total gimmicky sort of dish, and I…
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